第六届农业科学与食品工程国际研讨会（The 6th International Agricultural Science and Food Engineering Conference）将于2018年8月21-23日在中国昆明举行。本次大会旨在为业内专家学者分享技术进步和业务经验，聚焦农业科学与食品工程领域的前沿研究，提供一个交流的平台。

该会议征文涉及领域包括（但不限于）：

Agriculture Science
Agricultural Resources
Sustainable Agriculture
Organic Agriculture
Precision Farming and AgriGIS
Agricultural Mechanization and Automation
Irrigation/Drainage and Water Quality
Pesticide, Fertilizer and Seed
Agricultural Recycling Economy

Food Engineering
Food Biotechnology
Nutrition and Food Science
Food Biochemistry and Food Processing
Fermentation and Bioprocess Technology
Food Ingredients and Additives
Food Microbial Populations - Identification and Characterization of Novel Strains
Food Packaging Technologies and food Storage
Vitamins, Minerals and Nutritional Supplements

Food Safety
Food Contaminants
Food Pathogens
Food Borne Illness
Safe Food Storage
Food Labeling
Food Shelf Life
Food Hygiene
Food Handling
Antimicrobial Treatments

Agronomy and Horticulture
Horticulture, Floriculture and Forestry
Biofuels
Horticultural Economics and Management
Landscape Design and Urban Horticulture
Ecological Horticulture Systems
Tissue Culture and Plant Biotechnology
Genetics and Breeding